When it comes to your daily cup or two of coffee, many people believe that buying in bulk and putting it in the fridge or freezer is the best option. However, this does not seem to be the case. In fact, it is something that you don’t want to do. But why would doing this be such a bad idea?
People love coffee, but a dull or stale cup can really ruin your day. During the manufacturing process, the beans are roasted, which saps them of moisture. This, in turn, allows them to be easily ground up into the coffee that most of us know and love.
Placing them in the fridge can cause too much moisture to condensate inside the container. The beans, being as dry as they are, absorb this moisture like a sponge. This means that your beans, over time, can become partially brewed, and lose a lot of its potent flavor.
Exposure to moisture can also cause the beans to go bad. This can make them taste bad, and even potentially make them worse for your health, depending on how much moisture condensates inside of the container. As a result, the beans can start to decompose, and this can cause a whole host of new problems to deal with.
While the freezer is similar to putting them in the fridge when it comes to moisture levels, there is also some debate that comes with that as well. It is noted that you should not freeze your beans for any longer than a month.
Most experts agree that you should consume coffee as quickly as possible after it has been frozen to get the most of the aroma and flavor of the beans. So having it in the freezer for too long can be detrimental, and can even cause your coffee to become tasteless.
Freezer burn can be a huge issue as well. Most storage containers still let in a small amount of air, which can, in turn, cause your coffee to taste awful. This is not what you want out of your morning cup of joe. So only freeze your coffee as a last resort.
Buying coffee as whole beans and grinding them yourself will cause the aroma and flavor to be better for longer. This can make for a far more relaxing coffee in the morning.
Also, when it comes to freezing, it might be best to simply not freeze them at all, as they are less likely to get in contact with moisture. Buying more frequently instead of buying in bulk is always recommended as well. You do not need to do this if you are OK with slightly lower quality coffee, but for the best cup, buy as you go. Once you have consumed a cup of freshly ground coffee, there is no going back.