If you’re a coffee aficionado or have even a modest interest in this caffeinated elixir, you’ve probably heard of the latest buzzword – Cold Brew Coffee. But what exactly is it, and why is it taking the city by storm? Let’s explore the captivating world of cold brew. We’ll also share why it’s a great addition to your New York City micro-market.
What is Cold Brew Coffee?
Cold brew coffee differs from ordinary iced coffee. It’s not just pouring your favorite brew over ice; it’s a method that transforms the very essence of coffee. The process begins with freshly roasted, coarsely ground coffee beans steeped in cold water. And, the process is done for an extended period, typically ranging from 12 to 24 hours. The absence of heat in this brewing process allows the natural sweetness of coffee to shine through.
This unique method of brewing coffee involves several distinct steps:
- Coarse Grinding: Coffee beans are coarsely ground to ensure proper extraction during the steeping process.
- Steeping: The ground coffee is steeped in cold water for an extended period, often at room temperature or in the refrigerator. This slow infusion extracts the rich flavors and aroma without the bitterness.
- Filtration: After steeping, the coffee grounds are meticulously filtered out, usually using a fine mesh or paper filter.
- Dilution: The concentrated cold brew can be diluted with water, milk, or any preferred liquid to achieve the desired strength and flavor.
Its mild, smooth flavor characterizes cold brew, and people typically serve it cold or over ice. This unique process results in a coffee that is less acidic and less bitter than its hot-brewed counterparts, making it a favorite among Oyster Bay employees.
Cold Brew vs. Iced Coffee
You might wonder, what sets cold brew apart from the iced version? It’s more than just a matter of temperature:
Brewing Method: Cold brew involves steeping coffee grounds in cold water. However, people typically brew iced coffee hot and then cool it down with ice.
Flavor Profile: Coffee connoisseurs appreciate it for its smoother, less acidic taste, while iced coffee may retain some of the acidity and bitterness typically associated with hot brewing.
Temperature: Coffee enthusiasts always serve cold brew over ice, while they brew iced coffee hot before chilling it.
Dilution: Coffee lovers usually dilute cold brew, as it is more concentrated, while they brew iced coffee to a standard strength.
Why the Love?
There are plenty of reasons behind the growing popularity of our New York City cold brew coffee service:
- Smooth Flavor: Cold brew’s unique brewing process results in a coffee that is milder and smoother in taste.
- Refreshment: It’s a perfect pick-me-up on a hot summer day, offering a refreshing caffeine boost.
- Versatility: Jave aficionados know that they can customize cold brew with various additives to suit their individual preferences.
- Convenience: With its extended shelf life, you can always have a bottle of cold brew ready in your break room for a quick pick-me-up. It’s the perfect addition to your New York City vending service.
- Caffeine Boost: Caffeine content is higher in Cold brew, making it a favorite among those looking for that extra jolt.
Our Cold Brew Offerings
We are thrilled to bring the exciting world of cold brew to your workplace. We offer a selection of cold brew for the best coffee brands on the market. They include For Five Coffee Roasters and Wandering Bear Coffee, ensuring your employees have access to the latest coffee trends and flavors.
As the trend of cold brew coffee continues to grow, it’s important for your Newark break room to have easy access to this delicious and refreshing java trend. Providing your employees with a range of beverages, from a traditional cup of coffee to cold brew, is an excellent way to boost workplace morale and productivity. So, join this popular craze and elevate your office refreshments game today!
Ready to learn more about our refreshment services and other break room solutions? Contact Corporate Coffee Systems at (800) 284-CORP. We look forward to working with you!